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Mô Tả Công Việc
- Provide excellent customer services
- Always strive towards best customer satisfaction
- Greet customers and present menus
- Take and serve food/drinks orders
- Arrange table settings
- Keep tables clean and tidy at all times
- Check products for quality
- Deliver checks and collect payments
- Cooperate and communicate with all serving and kitchen staff
- Adhere to all relevant health department rules/regulations and all customer service guidelines
Yêu Cầu Công Việc
- Be interested in hospitality industry
- Experience as a waiter
- Experience with developing a constructive working and interpersonal relationships with colleagues and customers
- Good time-management skills
- Great interpersonal and communication skills
- Active listening
- Customer-centric
- High school diploma; food safety training will be considered a plus
Hình thức
Quyền Lợi
• Competitive salary and monthly service charge
• Annual Leaves
• Working 5 days per week - off 2 days per week
• Follow the government social insurance, health insurance, unemployment insurance
• 24/24 accident insurance
• Join in hotel activities
• Training opportunities for career development
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Thỏa thuận
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